Tons de Duorum - Rosé Wine

Tons de Duorum - Rosé Wine is a young and refreshing wine produced by Duorum in the Porto and Douro region, more specifically in the Douro Superior. Its vinification includes cold maceration for approximately 12 to 24 hours, followed by fermentation with controlled temperature between 14 and 16°C, a process that helps preserve the aromatic expression and freshness of the wine.

On the nose, it reveals delicate notes of pomegranate and lime, accompanied by subtle vegetal and floral nuances. On the palate, it is balanced, with good volume, lively acidity and a long, fresh finish. It is a versatile and pleasant rosé, ideal to accompany seafood, sushi and light dishes, making it a particularly appealing choice for warm days or relaxed moments at the table.