PX San Emilio - Fortified Wine

PX San Emilio - Fortified Wine, from Lustau, is a benchmark dessert wine from the Jerez region, made exclusively from the Pedro Ximénez grape variety. Aged for 12 years in Jerez de la Frontera, it stands out for its intense and concentrated profile, making this style one of the most emblematic expressions of southern Spain. After the harvest, the grapes are exposed to the sun in the vineyard to raisin, naturally concentrating their sugars and resulting in a wine of great aromatic richness and enveloping texture.

It has a very dark mahogany color with an iodized rim. The aroma reveals floral and citrus notes, evolving into hints of dried fruit and spices. On the palate, it is full-bodied, very long and intensely sweet, balanced by a pleasant acidity that gives it freshness and harmony. It should be served between 10 and 12 ºC and is an excellent choice to accompany pastries, biscuits, fruit or yogurt. It was also distinguished as the best Pedro Ximénez of 2021 at the International Wine Challenge.