Cova da Ursa - White Wine

Cova da Ursa - White Wine is a wine from Quinta da Bacalhôa, produced in the Setúbal Peninsula from Chardonnay grapes. This grape variety reveals a rich and captivating expression, with aromas of ripe yellow fruit, highlighting notes of peach and pineapple, accompanied by subtle toasted and vanilla hints. The overall impression suggests an elegant and well-crafted profile, where the fruit component is articulated with nuances of wood, contributing to greater aromatic complexity.

On the palate, it displays intense yellow fruit flavors, balanced by a clean acidity that lends freshness and precision. The oak is well-integrated, adding depth and structure without detracting from the purity of the Chardonnay. The finish is full and persistent, leaving a harmonious and sophisticated sensation. Due to its intensity and balance, Cova da Ursa - White Wine is a particularly interesting choice to accompany strongly flavored fish dishes or poultry, enhancing the meal with its aromatic richness and enveloping texture.