Cal do Monte da Cal - Red Wine

Cal do Monte da Cal - Red Wine is a wine from the Alentejo region, produced by Monte da Cal, reflecting the wine profile of this area, known for its strong and characterful red wines. Made from Aragonez, Trincadeira, Petit Verdot, and Alicante Bouschet grapes, it results from a blend that combines Alentejo tradition and varietal diversity, combining fruit, structure, and depth.

In the glass, it presents itself as a red wine with an intense and captivating profile, designed for those who appreciate wines with personality. The selection of these grape varieties suggests a balance between body, freshness, and concentration, in a harmonious and expressive whole. Aragonez and Trincadeira contribute to the regional identity, while Petit Verdot and Alicante Bouschet reinforce the structure and intensity of the blend.

Cal do Monte da Cal - Red Wine is a versatile choice for different dining occasions, especially meals with more pronounced flavors. Its Alentejo origin and blend composition make it an interesting option to accompany meat dishes, traditional Portuguese cuisine, or cheese platters. A red wine that faithfully reflects the expression of Monte da Cal and the Alentejo region.