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Description | Barbeito Dry - Madeira Wine
Barbeito Seco - Madeira Wine is a fortified wine from the Madeira region, made from the Tinta Negra grape variety. It results from a blend of grapes from quality vineyards located in Estreito de Câmara de Lobos and São Vicente, two historic areas of the island deeply linked to the production of Madeira wine. The winemaking process includes pressing in a pneumatic press, followed by carefully controlled fermentation, interrupted at the right moment with the addition of wine alcohol, preserving the dry profile that defines this style.
In the glass, it presents a light golden color and an expressive aroma, marked by notes of dried fruit, macerated fruit, and a subtle touch of anise. On the palate, it reveals itself to be balanced, with an enveloping texture and a fresh, dry finish, characteristics that reinforce its elegance and versatility. Barbeito Seco - Madeira Wine can be enjoyed neat, allowing you to discover the aromatic complexity and distinct character of this Madeiran classic. A safe choice for those seeking a dry, authentic Madeira full of personality.
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